Our meals are a blend of St Lucian, Creole, Asian and international cuisine. Everything is freshly prepared, using many local and organic ingredients, some of which are grown on our estate. Several times a year, we offer nutrition and wellness holiday retreats. We can prepare vegan, vegetarian, gluten-free, dairy-free, sugar-free etc. meals by request.
Breakfast is offered every day all year, and dinner at the Plantation House is offered by reservation 3-5 times a week during the winter season (December – April). The rest of the year our st lucia restaurant is typically not open every day, only by special request.
Our st lucia restaurants is also open to the public by prior reservation (please call at least a day in advance).
Nearby St Lucia Restaurants
Debbie’s Restaurant is just a 2 minute drive away and offers a wide selection of St. Lucian and international food (please call ahead to make reservations). The next closest larger village, Laborie (10 minute drive), has several local snack bars and st luia restaurants; Debbie’s Cafe, The African Diner, Zoe’s, the Bamboo Bar, and Mama Rose’s Market Place. In the community of Choiseul (10 minute drive), the Top Cove restaurant offers a tasty and affordable lunch special. In Vieux Fort, our favorites are the Old Plantation House Restaurant, Island Breeze, and the Reef Restaurant and Bar. For a special treat, we recommend the Sunday Lunch Buffet at Ladera Resort, the Jardin Cacoa restaurant at Fond Doux or the Boucan restaurant at Hotel Chocolat, all located near Soufriere (30 minute drive).